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Stress Series: A Natural Approach to Dealing with Depression
Posted on by Paula Gallagher

- Feelings of sadness or unhappiness
- Irritability or frustration over small matters
- Reduced sex drive
- Insomnia or excessive sleeping
- Changes in appetite causing decreased appetite and weight loss, or increased cravings for food and weight gain
- Agitation or restlessness
- Indecisiveness, distractibility and decreased concentration
- Fatigue, tiredness and loss of energy
- Trouble thinking, concentrating, making decisions and remembering things
- Frequent thoughts of death, dying or suicide
- Crying spells for no apparent reason
- Unexplained physical problems, such as back pain or headaches
- Seasonal Affective Disorder, or SAD (winter blues from shorter days and grayer skies)
- Sadness, irritability, hopelessness and worry
- Anxiety, anger and avoidance of social interaction
- Changes in sleep patterns
- Behavior problems
- Changes in schoolwork patterns
- Low serotonin levels/neurotransmitter imbalance
- Food allergies/sensitivities
- Hypothyroidism
- Nutrient deficiencies
- Sleep disturbances
- Hypoglycemia (low blood sugar)
- Toxins/heavy metals
- Pre-existing physical conditions
- Premenstrual syndrome (PMS)
- Stress/low adrenal function
- Prescription drugs
- Poor lifestyle habits (smoking, drinking, high caffeine use)
- Lack of physical exercise
- Isolation/lack of support network
- Regular exercise
- Yoga and meditation practices
- Healthy diet choices
- Correct nutritional deficiencies via supplementation
- Get restful sleep
- Create “me” time
- Declutter your living space and work space
- Resolve or end unhealthy relationships
- Seek the support of loved ones and/or health professionals
- Consider specialized testing to assess stress levels, neurotransmitters, micronutrient status, genetic susceptibilities, thyroid health, and food sensitivities
- Promote healthy blood sugar balance by eating every 3-4 hours. Meals that contain protein and fat, as well as complex carbohydrates and soluble fiber will help maintain steady glucose levels, lower insulin production and prevent the need for cortisol production for glucose management.
- Eliminate all potential food allergens, including dairy, wheat (gluten), soy, corn, preservatives, and food additives.
- Eat antioxidant-rich foods (such as green leafy vegetables) and fruits (such as blueberries, pomegranates, and cherries).
- Avoid refined foods, such as white breads, pastas, and sugar.
- Eat high quality protein sources including lean meats, cold water fish, and beans. Eat healthy fats, such as olive oil, coconut oil, walnuts and avocadoes.
- Eliminate unhealthy fats found in commercially baked goods such as cookies, crackers, cakes, French fries, onion rings, donuts, processed foods, and margarine.
- Avoid coffee and other stimulants, alcohol, and tobacco.
- Category_Health Concerns, Category_Stress Management & Lifestyle, depression, postpartum, serotonin, stress
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