We prepare Cilantro extract from the leaves of Certified Organic Coriandrum sativum plants. To assure optimal extraction of the herb’s bioactive compounds, the leaves are harvested at their peak potency, carefully shade-dried, then thoroughly extracted.
The herb is extracted in small batches with Certified Organic cane alcohol to maintain the balance of phytochemicals as they exist in the plant. We assure herb identity via macroscopic and organoleptic analysis, then confirm it through methods such as HPTLC fingerprinting specific to each herb. Our liquid extracts are easily dispensed, taken in liquid form and added to water or other liquid.
