- Supports Healthy Digestion of Proteins, Carbohydrates, Fats, and Vegetable Fiber
- Supports Assimilation of Nutrients
- Supports Normal Pancreatic Function
PanXyme pH™ is a blend of digestive enzymes derived from the fermentation action of fungi such as Aspergillus niger and Rhizopus niveus, microorganisms safely used in fermenting foods, including cheese, soy sauce, and yogurt. These non-animal derived enzymes support the assimilation of nutrients in foods and the digestion of proteins, carbohydrates, fats, and vegetable matter. Clinical trials suggest that PanXyme pH is effective across a broad spectrum of pH ranges.
Village Green Apothecary
5415 W Cedar Ln
Bethesda, Maryland, 2081
Toll Free: (800) 869-9159
© 2021 Village Green Apothecary - All Rights Reserved. The information provided on this site is not intended to be a substitute for advice or treatment from a qualified physician, nor is it intended to diagnose or treat a health problem or disease. Consult your physician prior to starting any new health program or if you any questions regarding a medical condition.