Blog » prostate cancer
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Decrease Prostate Cancer Risk
Post on by Paula Gallagher
With Father’s Day just around the corner, let’s talk about an issue that affects 1 in 6 men. According to the CDC, nearly 20% of men will be diagnosed with prostate cancer...... -
Ditch the Dairy to Fight Prostate Cancer
Post on by Susan Levin, MS, RD, CSSD
It’s Movember, when men grow mustaches to raise awareness around men’s health issues, including prostate cancer....... -
Eat Plants, Not Meat: Dietary Guidelines Should Follow American Cancer Society Recommendations
Post on by Susan Levin, MS, RD, CSSD
The 2020-2025 Dietary Guidelines for Americans should reflect the American Cancer Society’s (ACS) new recommendations calling for Americans to base their diets on fruits, vegetables, grains and beans, and to cut out red and processed meat. The...... -
Prostate Cancer Risk: Dairy Products or Vegan Diet?
Post on by Neal Barnard, MD, FACC
Research shows that men who consume three or more servings of low- or high-fat dairy products a day had a 141% higher risk for death due to prostate cancer compared to those who consumed less than one serving. Other research...... -
Media Hype Takes a Shot at Fish Oil
Post on by Jared Rice
A study published earlier this week linking fish oil to prostate cancer has triggered a minor frenzy in the news media. In recent years, fish oil has been the proverbial “golden boy” of the supplement world, winning bout after bout and racking up benefits related to conditions from...... -
Vitamin E: Link to Prostate Cancer?
Post on by Paula Gallagher
A new study in JAMA (Journal of the American Medical Association) found that long-term use of vitamin E increased the risk of prostate cancer. The study showed that a dose of 400 IU vitamin E was not likely to provide benefit for preventing cancer, and in fact found an increased......
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Paula Gallagher
Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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